Judy’s Restaurant
9408 Wellington Rd 124, Erin, ON N0B 1T0 (opens in a new tab) (519) 833-1022
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Judy’s Restaurant
9408 Wellington Rd 124, Erin, ON N0B 1T0 (opens in a new tab) (519) 833-1022
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Menus

a close up of a sandwich on a cutting board with a cake

Breakfast

The Classics & Combos

Served with choice of home fries, beans, tomatoes, and toast
Add rye
Add grilled onions or mushrooms

  • Combo #1

    Two eggs, bacon or sausage or ham & two pancakes

  • Combo #2

    Two eggs, bacon & sausage or ham & three pancakes

  • Hungry Man

    Three eggs, bacon, sausage, & ham

  • Two Eggs, Bacon or Sausage or Ham

  • Two Eggs & Peameal

  • Two Eggs, 6 Oz Striploin Steak Topped with Grilled Onions

Mmm.... Hollandaise

  • Eggs Benedict

    English muffin layered with peameal, poached eggs & hollandaise

  • Smoked Salmon Benedict

    Smoked salmon, salmon cream cheese, hollandaise & spinach

  • Eggs Florentine

    Spinach preached eggs, peameal, spinach & hollandaise

  • Eggs Jordan

    Eggs on top of grilled tomatoes, grilled peameal & topped with hollandaise

Fresh off the Grill

  • French Toast

    Texas bread dipped in egg, milk, & cinnamon, sprinkled with icing sugar

  • Buttermilk Pancakes or Waffles

  • Chocolate Chip Banana Bread French Toast

    Grilled homemade banana bread, drizzled with chocolate sauce & whipped cream

Omelettes

Served with choice of home fries, beans, or tomatoes, & toast
Add rye

  • Western

    Ham & onions

  • Meatlovers

    Bacon, sausage, ham, peameal, & cheddar

  • Greek

    Feta cheese & grilled tomatoes

  • Sunrise

    Peppers, tomatoes, salsa, & cheddar

  • Mushroom Cheddar

  • Smoked Salmon

    Smoked salmon, tomatoes and red onion

  • Veggie

    Peppers, onions, tomatoes, spinach, mushrooms

  • Plain Omelette

  • Add On's

    Tomato, onion, spinach, peppers, mushrooms, salsa, mozzarella, cheddar, feta, ham, bacon, sausage, peameal

Add bacon, sausage, ham, peameal or a pancake to any breakfast 

Our sausages are available in Judy's Pantry to take home and prepare yourself on those days when you can't make it in

 

Breakfast Sandwiches

Sandwiches come with either home fries or beans or tomatoes

  • Texas Sandwich

    Two fried eggs, bacon & cheddar on Texas toast

  • Steak on a Kaiser

    6 oz. sirloin topped with grilled onions

  • Peameal on a Kaiser

    Add cheddar

  • B.E.L.T. on a Kaiser

    Bacon, egg, tomato, lettuce, & mayo

  • Toasted Western or BLT

    Add cheddar

  • Smoked Salmon on an Everything Bagel

  • Meatlovers Breakfast Wrap

    Scrambled eggs with sausage, bacon, ham, cheddar & salsa

  • BLT Wrap

    Bacon, peameal, cheddar, tomato, lettuce, mayo

Side's & Add On's

  • Bacon, ham or sausage

  • Grilled mushrooms or onions

  • Fried egg

  • Toast or English Muffin

  • Tomatoes

  • Baked Beans

  • Cheddar, Swiss, Feta, Havarti

  • Home fries

  • Homefry Poutine

  • Hollandaise

Beverages

  • Coffee/Tea

  • Pop/Ice Tea

  • Milk

  • Hot Chocolate

  • Juice

    Orange, Apple, Cranberry

  • Milkshakes

  • Perrier

  • Bloody Caesar

  • Virgin Caesar

  • Sunday Caesar

  • Mimosa

    Orange juice & prosecco

Lunch & Dinner

Appy's

  • Bean & Cheese Empanadas

  • Soup of the day

  • Mozzarella Sticks

  • Calamari with Sweet Chili Aioli

  • Guinness Beer Battered Shrimp

  • Mac & Cheese Bites

  • Battered Mushrooms

  • Loaded Potato Skins

  • Sweet Potato Fries

  • Onion Rings & Ancho Chipotle Dip

Poutine

Fresh-cut fries topped with cheese curds

  • Mozzarella & Beef Gravy

  • Chili Cheese Poutine

  • BBQ Pulled Pork Poutine

  • Meat Lovers Poutine

Salad

Add grilled or crispy chicken

  • Caesar Salad

    Romaine, bacon, parmesan, parmesan croutons, Caesar asiago dressing

  • Greek Salad

    Spring mix, mixed salad vegetables, feta & olives

  • Judy's Club Salad

    Bacon, turkey, cheddar, mixed salad vegetables, choice of dressing

  • Spinach Salad

    Bacon, feta, red onion, sliced almonds, mandarin oranges, honey balsamic house dressing

Wraps/Sandwiches

Price includes fresh-cut fries or slaw
Add sweet potato fries, empanadas, salad, or onion rings

  • Buffalo Wrap

    Crispy chicken, cheddar, bacon, buffalo sauce, lettuce & tomatoes

  • Club Wrap

    Turkey, bacon, cheddar, tomatoes, lettuce & ranch

  • Greek Turkey Wrap

    Turkey, salad veg, tzatziki, feta & Greek vinaigrette

  • Chicken Parmesan Wrap

    Crispy Chicken, Crispy Mozzarella, Parmesan & Marinara

  • Turkey Caesar Wrap

    Turkey, bacon, romaine, parmesan, asiago Caesar dressing

  • Texas Bbq Pulled Pork Grilled Cheese

    Cheddar, Havarti & grilled onions

  • Prime Rib Dip

    Shaved prime rib on a kaiser with au jus

  • New 6 Oz. Grilled Reuben

    Lester's corned beef, Swiss, sauerkraut and a drizzle of grainy mustard on marbled rye

  • Judy's Club

    Roasted turkey, bacon, lettuce, tomato & mayo

  • Chicken Parm on A Kaiser

    Breaded chicken breast, topped with parmesan, mozzarella & marinara sauce

  • New 6 Oz. Corned Beef on Rye

  • Western or BLT

  • Peameal on A Kaiser

Burgers

Our AAA Canadian chuck burgers are made daily served on a brioche bun, with fresh toppings, & fresh cut fries. Sweet potato fries, Empanadas, Caesar, Greek or garden salad or onion rings are an additional
Make it an 8 oz or veggie for extra

  • Banquet

    Cheddar & bacon

  • Great Canadian

    Peameal, cheddar & maple BBQ sauce

  • Mushroom Swiss

    Swiss cheese & grilled mushrooms

  • Meatlovers Burger

    BBQ pulled pork, bacon, peameal & cheddar

  • Grilled Cheese Burger

    Texas grilled cheese with cheddar, provolone, bacon

  • Crispy Chicken Banquet

    Cheddar, bacon, lettuce, tomato & mayo

  • Crispy Chicken

    Lettuce, tomatoes, and mayo

Judy's Favourites

  • Chicken Wings

    A pound of hand breaded roaster wings with fries
    Sauces- Honey Garlic, Bbq, Mild, Medium, Hot, Thai, Sweet Chili, Spicy Blue, Parm Caesar, (One Sauce per Pound)

  • Chicken Fingers

    Served with choice of dipping sauce,fries & coleslaw

  • Bacon Mac & Cheese or Pulled Pork Mac & Cheese

    Cavatappi noodles, homemade creamy cheese sauce, with bacon & garlic toast or topped with BBQ pulled pork

    Bacon

    Pork

  • Shepherd’s Pie

    Seasoned ground chuck, diced veggies, topped with garlic mash potatoes, gravy & side of garlic toast

  • Homemade Chili

    Topped with cheddar cheese, sour cream & side of garlic toast

  • Spaghetti Marinara

    Served with garlic toast

Entrees

  • Sirloin Steak

    6 oz grilled steak with grilled mushrooms, potato & grilled vegetables

  • Haddock & Chips

    Lightly battered s8oz haddock fillet served with tartar sauce & coleslaw

  • Open Face Hot Beef, Hamburger or Turkey

    Topped with gravy, with potato & grilled vegetables

  • Chicken Parmigiana

    Breaded chicken breast with mozza, parmesan, & marinara on a bed of spaghetti, with garlic toast

  • Roast Beef Dinner

    Thinly sliced prime rib topped with gravy, potato & grilled vegetables

  • Liver & Onion

    Beef liver topped with sautéed onions & gravy, potato & grilled vegetables

Judy's Pantry

Our prepared meals are great for those on the go or just a delicious and quick option

Order or pick up your meals frozen or fresh & we do all the work. Simply heat, serve & enjoy! Fast food that is healthy & prepared with the highest quality ingredients

Soups

  • Roasted red pepper & sweet potato, smoked ham & lentil, broccoli cheddar, potato bacon, tomato, split pea & ham, beef barley, seafood chowder, Thai curry carrot, & many more

    1 L.

  • Cooking instructions: Heat slowly (medium-low) in sauce pan, if needed add a little water & stir to avoid sticking

Lasagnas

  • Layers of beef, Italian sausage & marinara sauce with a five cheese blend. Also popular roasted red pepper veggie lasagna, & cremini mushroom and creamy Alfredo sauce lasagna. Dairy free & gluten free available

    Small

    Medium

    Large

  • Cooking instructions for large: Preheat oven to 375, cover with foil, place on baking sheet, bake for 70-100 minutes from frozen, remove foil, bake for additional 15 minutes, remove from oven let stand covered 15 minutes. Internal temp should be 165. Reduce time if cooking from thawed or semi thawed

  • Reduce time by 10-15 minutes for medium, 20 minutes for small. These times are guidelines as appliances are not always all the same

Cabbage Rolls

  • A beef & rice filling hand rolled inside cabbage leaves with a tangy sweet tomato sauce

    Small

    Medium

    Large

  • Cooking instructions: Preheat oven to 375, tent cover with foil and crimp edges, (try to avoid sauce from touching foil), place on baking sheet and bake for 1.75 to 2 hours. Internal temp should be 165. For medium reduce time by 20-25 minutes, for small 30-35 minutes

Butter Chicken

  • Our marinated seasoned chicken stirred into a warmly spiced, creamy tomato sauce & served over basmati rice

    Small

    Medium

    Large

  • Cooking instructions: Preheat oven 375, covered (tented) with foil place on baking sheet and bake for 65-70 minutes, stir and cook 10 minutes, let stand 5 minutes. Reduce by 10 minutes for medium 20 minutes for small. Internal temp should be 165

Shepard’s Pie

  • Seasoned ground chuck and pork with mixed vegetables & a rich beef gravy, topped with creamy garlic mashed potatoes

    Small

    Medium

    Large

  • Cooking instructions: Preheat oven to 400, cover with foil place on baking sheet and cook for 60-70 minutes, uncover and bake 25 minutes, cover and let stand 10 minutes before serving. Reduce time by 10 minutes for medium, 20 minutes for small

Mac & Cheese

  • Cavatappi noodles smothered in creamy aged & smoked cheddar, Monterey Jack & parmesan cheese sauce. Varieties include bacon, BBQ pulled pork, smoked salmon, & chili Mac & cheese

    Small

    Medium

    Large

  • Cooking instructions: Preheat oven 375, cover with foil, place on baking sheet, bake for 55-65 minutes, remove foil heat for 10 minutes. Let stand covered 10 minutes before serving. Reduce time by 10 minutes for medium, 15 for small. Internal temp should be 165

Teriyaki Chicken

  • Chicken tossed in a sweet savory & tangy teriyaki sauce on a bed of stir-fried vegetables and rice noodles

    Small

    Medium

    Large

  • Cooking instructions: Preheat oven 375, covered (tented) with foil place on baking sheet and bake for 60-70 minutes, stir and cook 10 minutes, let stand 5 minutes. Reduce by 10 minutes for medium 20 minutes for small. Internal temp should be 165

Ravioli

  • Home-made pasta with a variety of delicious fillings, paired with the perfect sauce. Roasted red pepper rose, marinara, Bolognese, & alfredo are some of the most popular sauces

    2 serving

    4 servings

    Half liter sauce

    Full liter sauce

Quiche

  • Always a popular choice for brunch, lunch, or a light dinner. Smoked salmon & feta—ham, Swiss cheddar & leek—spinach, bacon & cheddar are a few of the favorites

  • Cooking instructions: Preheat oven to 375, cover with foil, bake 45-50 minutes

Chicken Pot Pie

  • Diced chicken, loads of vegetables simmered in a creamy gravy & topped with a light pastry

    Single

    Family

  • Cooking instructions: For small preheat oven 375, place on baking sheet bake for 50-60 minutes till top is golden, let stand for 5 minutes. Large pies bake for 10-15 minutes longer

Steak & Mushroom Pot Pie

  • Braised beef, cremini mushrooms, carrots, potatoes & peas in a savory gravy

    Single

    Family

  • Cooking instructions: For small preheat oven 375, place on baking sheet bake for 50-60 minutes till top is golden, let stand for 5 minutes. Large pies bake for 10-15 minutes longer

Tourtière

  • A delicious French Canadian savory meat pie traditionally baked

    Single

    Family

  • Cooking instructions: For small preheat oven 375, place on baking sheet bake for 50-60 minutes till top is golden, let stand for 5 minutes. Large pies bake for 10-15 minutes longer

Beef & Bean Chili

  • A hearty meal to warm you up loaded with ground beef, beans, tomatoes, peppers & spices

    1 L.

Jams & Pickles

  • Garlic Dill Pickles

    Home-grown and very popular!

    500 ml.

    1 L.

  • Relish, Beets, Pickles

    Pickles beets, bread & butter pickles, zucchini relish, mustard bean pickles

    500 ml.

  • Jams & Jellies

    Strawberry, blueberry, peach, blackberry, raspberry, jalapeño & orange marmalade

    250 ml.

  • Kombucha

    A fermented, sweetened black tea, consumed for its purported health benefits & containing antioxidants as well as probiotics to help maintain a healthy gut